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Pizza Hut will soon be serving more than two billion flavors of pizza.The restaurant chain is introducing a host of new flavors and ingredients into its menu as part of a larger overhaul that Pizza Hut hopes will finally bring back the sales it lost in the last eight quarters.On Nov. 19, all Pizza Hut restaurants across the United States will be using stanley romania a new menu that Pizza Hut calls The Flavors of Now, which will feature new crust flavors, sauces, drizzles and premium ingredients that customers can combine together to create their own customized flavor.Stefanie Tuder of Good Morning America tried out some of the ingredients and said that the crust flavors and drizzles are the most exciting additions.The 10 crust flavors, such as Toasted Asiago, Honey Sriracha and Salted Pretzel, are actually just brushed into the edge of the pie instead of b stanley quencher eing baked directly into the dough.Pizza Hut will also introduce new crust flavors for a limited time; the first of which are Ginger Boom Boom and Get Curried Away. My favorite of these was the Salted Pretzel crust -- you really can t go wrong with adding butter and salt to anything, Tuder says. I didn t dislike any of them, though. It s a nice way to add more flavor to your meal. Customers can choose from five base sauces: Classic Marinara, Premium Crushed Tomato, Garlic Parmesan, Buf stanley uk falo Barbecue and Honey Sriracha, and have four drizzle choices, including Balsamic, Honey Sriracha, Barbecue and Buffalo.Pizza Hut is throwing in a bunc Gtoe Samsung Galaxy S6 Edge+ Official Inbox/Unboxing Allows Technophiles To Take A Peek At Its Innards
Lake Geneva, nestled at the foot of the Alps, has long been considered as a near-pristine body of water, but new research has found that its plastic pollution levels are as high as those in the oceans.Oceaneye, a Geneva-based non-profit that has for more than a decade been scouring the seas to collect plastic fragments, has turned its attention closer to home to landlocked Switzerland. We compared the levels with the ocean data and reached the conclusion that the microplastic pollution on the lake surface is the same order of magnitude as the oceans, said Pascal Hagmann, the founder and director of Oceaneye.He was speaking from the stern of a sailing vessel that was dragging a sample-collecting device across Switzerlands biggest lake, also known as Lac Leman. We found that interesting because we often have the image of the Leman Lake as a big Alpine lake with crystal waters but its not real stanley cup ly the case, he said, using the French name.The crescent-shaped lake is the largest in western Europe covering 580 square kilometres straddling France and Switzerland and is fed partly by Alpine glaciers. It spills into the Rhone River which eventually flows into the Mediterranean sea.Swit stanley cup zerlands bordering cantons treat the water and then pipe it into homes as drinking water. One of the lakeside towns, Evian, on the French side, is also the name given to a brand of bottled wate stanley cup r from a natural spring.Microplastics derive from the breakdown of various consumer and industrial plastic waste |
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